Tokyo farm website
conservation of species
We are working to preserve the species for future generations and We are working to regenerate them.
education about having a good diet
We focus on five growing food education from breeding to eating.
ideal
50 years from now, it will be a better place to live than it is now.and even better
conservation of species
We are actively engaged in the preservation and restoration of Manxloftan sheep, tilapia fish, rabbit, and escargot.
Our mission is to preserve them for future generations.
education about having a good diet
Food” is essential for life, and we provide safe and secure services by offering a one-stop service from seeds to serving food.
Learn and experience the true “Itadakimasu” (Thank you for the food).
SAKE
Sake, Japan’s National Sake, from Rice Production to Brewing and Exporting, Delivering Sake Produced by Yeast and the Delicious Flavor of Rice to the World
Sake, whether chilled or warmed
WASYOKU
Enjoying Materials, Japanese Culture – Feel the “Wabi Sabi
Aesthetic sense and feeling
ideal
Not lose it and pass it on to the next generation
Pass it on to others
JAPAN WASYOKU SAKE
TOKYO FARM Co. has many farms,fisheries,Orchard and forest in Japan.
Food manufacturing and confectionery,wasyoku restaurants.
Best at brewing and exporting Japanese sake.
Our company also accepts trainees from overseas.
I learned a lot of things I didn’t know.
18 years old, student
I know how much you care.
32 years old, working
I learned the importance of feeling and being aware.
48 years old, company owner